Brunch is served during the day and at weekends. Sunday lunch is served from 12 until it runs out! The full menu incorporates British and European cooking with sharing plates including Seaweed and sesame salad with pickled samphire , Crab risotto, glazed raddichio and spring onion salad, and Scallops and celeriac with nectarine and crispy bacon. Main courses are a delight with dishes such as; Tian of mediterranean vegetables, sweet potato and parsley pesto, Mr. Buckley’s 7oz beef and bone marrow burger with fries and coleslaw and Whole seabass en papillote with ginger, lemon and chilli broccoli.
The basement bar is open Friday and Saturdays, soon to be seven days a week!
277 Hackney Road, London, E2 8NA