Sure, you've heard of the infamous Bunga Bunga party brunch, who hasn't? But there's a new hot topic on everyone's lips. The Bunga Bunga Covent Garden team are extremely excited to launch their brand new bottomless brunch; The Matinee Brunch, on every Saturday starting from the 16th of September. Flirt with danger, as guests come face to face with the most notorious characters Italy has ever seen. It is advised you keep your wits about you!
The drink of the summer may have been the Spritz, but as the nights draw in there’s something altogether more refined to wish for; a Martini.
The true origin of the Martini is unknown – though the most common belief is that it was created during the Gold Rush in San Francisco during the 1870s. Since, the drink has always been associated with the sophisticated and glamorous among us; Ernest Hemingway, Humphrey Bogart and of course – James Bond.
If there is one thing that we love, it’s an Aperol Spritz on a balmy evening. Serve it on a rooftop and we’re there! So, understandably we’re very pumped about the 'Aperol Spritz Social' rooftop party at Netil 360, and the series of Aperol pop up bars across the city this summer! Make the most out of your after-work moment.
One of London’s best hidden alfresco dining spaces is the terrace at the DoubleTree by Hilton London Docklands Riverside, this is namely due to the location which is primarily accessible by only bus (which detours past a farm in Canada Water, yep, a farm), or boat from Canary Wharf. If you’re not visiting a conference in the Wharf, you probably don’t even know this DoubleTree exists.
On Thursday 1st of June, the hugely popular Morning Gloryville, is celebrating its 4th Birthday at Brixton Beach Rooftop, with what’s set to be one of its most memorable morning raves to date.
Pop-up restaurant, The White Asparagus, returns with their newest residency at one of our favourite local pubs, The Cuckoo, in Islington.
Shackfuyu has launched London’s first (we believe) all day ‘Boozy Monday Brunch’ menu! The new bottomless brunch menu gives you the chance to kick start the working week in serious style and enjoy a three-course Japanese-inspired feast, with free-flowing prosecco and pineapple sake, available from 12 noon right through to 10pm (last booking 8pm), every Monday.
Weekends in Tooting never looked so good with the arrival of Tooting Pop Ups! From the founders of Skeleton Entertainment, brothers Al and Nick Heathcote who brought London La Cabina, Imperial Durbar and the recently opened, The Hill Station, Tooting Pop Ups is a multi-dimensional venue housing street food, local craft beer & liquors, live music sessions, DJ sets, cinema afternoons and sports screenings
Jason Atherton’s Japanese izakaya-style restaurant, Sosharu, has launched a new afternoon tea menu inspired by the iconic wagashi (confectionery) and tea ceremony traditions of Japan! On the menu is a selection of sweet and savoury dishes, alongside unique tea blends and specially designed cocktails.
R Chocolate is new on the London foodie scene, having opened its doors at the end of October 2016 by self-proclaimed chocoholic Sir Evelyn de Rothschild, producer Jessica de Rothschild, and entrepreneur Ben Elliot (co-founder of Quintessentially).
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